Ingredients
1/3 c. cream cheese, softened
1/4 c. crushed Oreos, plus more for garnish
2 8" flour tortillas
Butter, for greasing tortillas
1 tsp. sugar
Directions
Heat a large nonstick skillet over medium heat.
In a small bowl, mix together cream cheese with crushed Oreos.
Grease outsides of tortillas with butter. On the inside of one tortilla, slather cream cheese-Oreo mixture. Add to skillet cream cheese-side-up and top with remaining tortilla (butter-side-up).
Cook until golden and crispy, 3 minutes, then flip and continue cooking until golden and cream cheese mixture is warmed through, 2 minutes more.
Remove from heat, sprinkle with sugar, and top with remaining crushed Oreos.